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ISBN: 9780143119388
Contributors: Schatzker, Mark (Author)
Publisher: Penguin Books, 2011
Binding: Paperback (Readerbound Available)
Retail: $24.00
An award-winning food and travel writer takes readers on an odyssey to four continents, across thousands of miles, and through hundreds of cuts of steak, prepared in dozens of ways, all in a quest for the perfect piece. 304 p.
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Citation: pg. 1
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Review: Child's Book Association
